It all started when I was 14 years old and my mother asked me to sub for her at teaching piano... I loved every minute of those lessons and felt that my students learned a lot through my teaching style which tunes in to their natural learning style and maximizes their strengths while also tackling those areas that are challenging for them.
I hold a Bachelor's Degree from Indiana University in music and Spanish, and a Master's Degree from Azusa Pacific University in Teaching English to Speakers of Other Languages. I am also certified in allergen-free food preparation by the National Foundation for Celiac Awareness.
My love of learning inspires me to equip others to develop new skills or improve existing ones. Contact me today for more information on how you can add a new skill to your life!
Individual and group lessons available in:
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